Showing posts with label Healthy diet. Show all posts
Showing posts with label Healthy diet. Show all posts

Friday, 3 April 2015

Lower your cholesterol

Eating a healthy diet and regular exercise can help lower the level of cholesterol in your blood.
Adopting healthy habits, such as eating a healthy balanced diet and exercising, will also help prevent your cholesterol levels from becoming high in the first place.
It's important to keep cholesterol in check because high cholesterol levels increase your risk of heart disease and stroke.
If you're concerned about your cholesterol, talk to your GP.
Download Losing weight - Getting started, a 12-week weight loss guide combining advice on healthier eating and physical activity

Foods containing cholesterol

Some foods contain cholesterol. This type of cholesterol is called dietary cholesterol. Foods such as kidneys, eggs and prawns are higher in dietary cholesterol than other foods.
The cholesterol found in food has much less of an effect on the level of cholesterol in your blood than the amount of saturated fat that you eat. 
If your GP has advised you to change your diet to reduce your blood cholesterol, the most important thing to do is to cut down on saturated fat. It's also a good idea to increase your intake of fruit, vegetables and fibre.

Fats and cholesterol

There are two main types of fat – saturated and unsaturated. Eating foods that are high in saturated fat can raise cholesterol levels in the blood. Most people in the UK eat too much saturated fat.
Foods high in saturated fat include:
  • meat pies
  • sausages and fatty cuts of meat
  • butter
  • ghee
  • lard
  • cream
  • hard cheese
  • cakes and biscuits
  • foods containing coconut or palm oil
Eating foods that contain unsaturated fat instead of saturated fat can actually help reduce cholesterol levels.
Try to replace foods containing saturated fats with foods that are high in unsaturated fats, such as:
  • oily fish (such as mackerel and salmon)
  • nuts (such as almonds and cashews)
  • seeds (such as sunflower and pumpkin)
  • vegetable oils and spreads (such as sunflower, olive, corn, walnut and rapeseed oils)
Trans fats can also raise cholesterol levels. Trans fats can be found naturally at low levels in some foods, such as those from animals, including meat and dairy products.
Artificial trans fats can be found in hydrogenated fat, so some processed foods such as biscuits and cakes will contain trans fats.
As part of a healthy diet, try to cut down on foods containing trans fats or saturated fats and replace them with foods containing unsaturated fats.
You should also reduce the total amount of fat in your diet. Try microwaving, steaming, poaching, boiling or grilling instead of roasting or frying. Choose lean cuts of meat and go for low-fat varieties of dairy products and spreads, or eat just a small amount of full-fat varieties.

Fibre and cholesterol

There are two different types of fibre – soluble fibre and insoluble fibre. Most foods contain a mixture of both.
Soluble fibre can be digested by your body (insoluble fibre cannot), and it may help reduce the amount of cholesterol in your blood.
Good sources of soluble fibre include:
  • oats
  • beans
  • peas
  • lentils
  • chickpeas
  • fruit and vegetables
Try to include more of these foods in your diet. Aim to eat at least five portions of fruit and vegetables each day. Find out more about eating 5 A DAY.

Cholesterol-lowering products

There's evidence that foods containing certain added ingredients, such as plant sterols and stanols, can reduce levels of cholesterol in the blood.
Sterols and stanols can be found in specially developed products, such as some spreads and yoghurts.
These foods are aimed at people who need to lower their cholesterol levels. People who don't have high cholesterol shouldn't eat these products regularly, particularly children and pregnant or breastfeeding women.
If your doctor has told you that you have high cholesterol, you can lower it by changing your diet without having to eat special products.
If you do eat foods that are designed to lower cholesterol, read the label carefully to avoid eating too much.

Get active

An active lifestyle can also help lower cholesterol levels. Activities can range from walking and cycling to more vigorous exercise, such as running and dancing.
Doing 150 minutes of moderate-intensity aerobic activity every week can improve your cholesterol levels.
Moderate-intensity aerobic activity means you're working hard enough to raise your heart rate and break a sweat.
One way to tell whether you're working at a moderate intensity is if you can still talk but you can't sing the words to a song

Wednesday, 28 January 2015

Being A Healthy Eater - Words of Wisdom



Have you given any thought to enhancing your lifestyle? If so healthy eating is the perfect place to start!

However making a commitment to have healthier eating habits is a tough one. Knowing how to implement that commitment may be even harder.

Being a healthy eater requires one to become both Knowledgeable and Wise about what healthy eating actually is.

Knowledge of food is learning about why things are a certain way, which is deeper than merely knowing that things are a certain way.

Healthy eating is accomplished by educating one's self about the different types of foods and their nutritional values as well as the effects on the human body once consumed.

Healthy eating is about balance and moderation, consisting of healthy meals at least three times a day and eating many different types of foods, not limiting ourselves to one specific food type or food group.

Healthy eating allows for quite a bit of leeway, as one might eat too much or not enough, consume foods that are sometimes more or less nutritious; However, one should always fuel their body and brain regularly with enough food to keep both strong and alert.

One of the most important aspects of healthy eating is to eat, Skipping meals is one of the things that adversely affect one's health, Sometimes we skip meals because of our busy schedules, however, we must eat to give our bodies the fuel it needs to function properly throughout the day.

Having learned to take care of themselves and their eating habits healthy eaters are usually good problem solvers with good judgment, making wise decisions and constantly mindful of what they eat, knowing the effect that it will have on their bodies.

Healthy eaters are also aware of the fact that when one is unable to take control of their eating habits, they are also likely to get out of control with other aspects of life, as well. For example, one could end up spending too much, talking too much, even going to bed later and later.

Many times we over hear people talking about eating properly and eating better, but how exactly do you do that?

The main point you need to understand is that there is a difference between good wholesome healthy food and unhealthy processed foods and always bear in mind that limiting food in any way is always a bad idea

Healthy Eating is a way of life, something that one can do to enhance their lifestyle.



http://ezinearticles.com/?Being-A-Healthy-Eater---Words-of-Wisdom&id=8309328

Saturday, 27 December 2014

10 things you didn't know about maintaining a healthy diet

Better digestion
1. The fibre contained in leafy green vegetables acts like a scrubbing brush in the gut, helping to reduce the absorption of microbial toxins into the body. Foods to eat: kale, spinach
2. Eating healthy, raw fats can help with the overall functioning of your GI tract, including helping maintain a healthy lining, for which vitamin A is also crucial. Foods to eat: avacado, sweet potato

WEIGHT LOSS

3. Eating more fruit and vegetables satisfies your hunger and means you'll be less likely to reach for high-fat, high-sugar and low-fibre foods. So try some new recipes that incorporate more fruit and veg.
4. Staying hydrated can help reduce over eating. We often misinterpret our thirst for hunger, so drinking enough water (which also counts clearer skin among its many benefits), can help us control our hunger. Drink: water
  •  Love food and want to lose weight? Try to find compromises and recipes that allow you to enjoy the best of both. 

 

QUALITY OF LIFE

Mackerel
5. Researchers have found that poor diet can result in poor sleep. The message? Eat well, sleep well. Key nutrients, including vitamin B6 and magnesium, can also aide a restful slumber. Foods to eat: oily fish, whole grains
6. Sex-drive (or lack of it) can be affected by diet. Eating foods rich in vitamin C (aiding circulation), or amino acids (boosting nitric oxide levels) could help get you in the mood again. Foods to eat: figs, watermelon

PREVENTING ILLNESS

7. The phyto-chemicals in vegetables and other plant foods have antioxidant qualities—protecting against the effects of environmental pollution. Foods to eat: plant foods, pulses, nuts
8. Food plays a big role in building health and thus preventing illness. Green leafy vegetables that are high in folate and iron can assist in healthy cell development. Foods to eat: kale, lettuce
9. The properties found in certain fruit and vegetables have been heralded as being of particular importance to boosting the immune system, though balance is key. Foods to eat: garlic, probiotic yoghurt
10. Studies have shown diet could affect the risk of developing breast cancer. Foods to eat: vegetables, whole grains and legumes

Eating a diet high in unprocessed and natural foods is one of the best things you can do for your health, along with taking enough exercise and getting sufficient rest. 

Healthy Food and Drink

Thursday, 27 November 2014

Fish and shellfish

A healthy diet should include at least two portions of fish a week, including one of oily fish.
That's because fish and shellfish are good sources of manyvitamins and minerals. Oily fish – such as salmon and fresh tuna – is also particularly high in long-chain omega-3 fatty acids, which may help to keep your heart healthy.
Most of us should have more fish in our diet, including more oily fish. However, there are maximum recommended amounts for oily fish, crab and some types of white fish. There is additional advice for women who are pregnant or breastfeeding, and children and babies.
Fish that is steamed, baked or grilled is a healthier choice than fried fish. Frying makes fish and shellfish much higher in fat, especially if they’re cooked in batter.
To ensure there are enough fish to eat now and in the future, we should try to eat a wide variety of fish and to buy fish from sustainable sources.
Nutri

Types of fish

Different types of fish and shellfish provide different nutrients.

Oily fish

Salmon, mackerel, sardines, trout and herring are all examples of oily fish. Oily fish are:
  • high in long-chain omega-3 fatty acids, which may help prevent heart disease
  • a good source of vitamin D
Some oily fish contain bones that you eat. These include whitebait, canned sardines, pilchards and tinned salmon (but not fresh salmon). These fish can help keep our bones strong because they are good sources of calcium and phosphorus.

White fish

Cod, haddock, plaice, pollack, coley, dab, flounder, red mullet, gurnard and tilapia are all examples of white fish. 
White fish are:
  • low in fat, making them one of the healthier, low-fat alternatives to red or processed meat, which tends to be higher in fat, especially saturated fat
  • a source of omega-3 fatty acids, but at much lower levels than oily fish

Shellfish

Shellfish includes prawns, mussels, scallops, squid and langoustine. 
Shellfish are:
  • low in fat
  • a source of selenium, zinc, iodine and copper
Some types of shellfish, such as mussels, oysters, squid and crab, are also good sources of long-chain omega-3 fatty acids, but they do not contain as much as oily fish.

Oily fish and omega-3 fatty acids

Oily fish contains a special kind of fat, called long-chain omega-3 fatty acids.
Long-chain omega-3 may help prevent heart disease. It is also important for women who are pregnant or breastfeeding because it can help a baby's nervous system to develop.

Which fish are oily fish?

These fish are all oily fish, and so are good sources of long-chain omega-3:
  • anchovies
  • carp
  • herring (bloater, kipper and hilsa are types of herring)
  • jack (also known as scad, horse mackerel and trevally)
  • mackerel
  • pilchards
  • salmon
  • sardines
  • sprats
  • trout
  • tuna (fresh)
  • whitebait
Canned tuna does not count as oily fish. Fresh tuna is an oily fish, but when it is canned the amount of long-chain omega-3 fatty acids is reduced to levels similar to those in other fish.
Oily fish are the richest source of long-chain omega-3. Some white fish and shellfish also contain long-chain omega-3, but not as much as oily fish. The main shellfish sources of long-chain omega-3 are mussels, oysters, squid and crab.

How much fish should we eat?

A healthy diet should include at least two portions of fish a week, including one of oily fish. Most of us aren't eating this much.
But for certain types of fish there are recommendations about the maximum amount you should eat.

How much oily fish should I eat?

We should eat at least one portion (around 140 grams when cooked) of oily fish a week.
Oily fish can contain low levels of pollutants that can build up in the body. For this reason there are maximum recommendations for the number of portions we should be eating each week. These recommendations are different for different groups of people.
  • Women and girls should eat no more than two portions of oily fish a week if they may become pregnant in future or if they are currently pregnant or breastfeeding. This is because pollutants found in oily fish may affect the development of a baby in the womb in the future.
  • Men and boys, and women and girls who know they won't become pregnant in future, can eat up to four portions of oily fish a week.
  • http://www.nhs.uk/Livewell/Goodfood/Pages/fish-shellfish.aspx

Wednesday, 5 November 2014

Best Alkaline Water and Alkaline Diet Specialists

Expert Author Robyn Backhouse
What natural remedies work for the prevention and management of common health problems? If you are suffering from the symptoms of allergies, asthma, arthritis, multiple sclerosis, or gout you may have looked into natural remedies. There are so many alternatives and additions to standard medicine now.
You may have searched for a healthy diet plan to reduce or eliminate your symptoms, but which diets actually work? If you don't find a natural remedy to prevent or manage your symptoms your energy levels and lifestyle can be compromised. Being unwell means that you have less enjoyment in your life, spend less quality time with your family and friends, and it's more challenging to make a good income.
One of the best natural remedies that boosts your ability to regain wellness is the Alkaline diet. This includes drinking Alkaline Hydrogen water. The symptoms of common health problems can be reduced with improved nutrition. For instance, did you know that cooked food has no enzymes in it? This means over time you can get enzyme depletion in your body. Chronically poor digestion creates chronic illness. The fresh and raw foods that make up the Alkaline diet are enzyme rich and will alleviate the stress placed on your digestive system. You will also be avoiding substances that destroy enzymes in your body.
Did you know that excess sugar consumption may be contributing to your health problems? Reducing sugar intake is part of the alkaline diet and can help prevent symptoms and improve your body's ability to manage symptoms. Start making changes now by creating a healthy eating plan based on the Alkaline diet. Enabling your body to become more alkaline increases your energy, immunity and mental alertness.

Healthy eating starts with a healthy alkaline diet rich with energy foods. The ideal combination is 80% foods that make your body more alkaline and 20% acidifying foods. Alkaline Hydrogen water boost your wellness because it provides antioxidants and anti-inflammatory protection. Tap water and most filtered waters don't do this and can even be contributing to your health problem symptoms. Water that makes your body more alkaline is water with little to no impurities, giving it a pH of around 8.
Use a quality alkaline water filter to access Ionized, Alkaline Water. There are many types of water filters including fixed, benchtop and portable. An alkaline diet and alkaline water is one of the best natural remedies to assist the prevention and management of common health problems.
Disclaimer
The information in this article is not intended to diagnose or treat any health condition but is intended to help individuals make informed decisions about natural health. This information does not substitute for treatment or advice that may have been prescribed by a physician. If you have a medical condition, you are advised to seek assistance from a trained medical professional. This article has not been evaluated by the Therapeutic Goods Administration

http://ezinearticles.com/?Best-Alkaline-Water-and-Alkaline-Diet-Specialists&id=8766668